135 S 18th Street, Philadelphia, PA 215-825-7030

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Thursday, August 1, 2019

August 4:
First - Marinated Chickpea Salad with tomato, cucumber, oregano vinaigrette
Second - Grilled Haloumi with watermelon + pepper relish, black olive
Third - Lamb Kofta with fresh pita, tzatziki, bulgur salad
Dessert - Galaktoboureko
August 11:
First - Chilled Corn Soup with fish pepper, pistachio dukkah, parsley + preserved lemon relish
Second - Braised Eggplant with grilled tomato + caper compote
Third - Grilled Chicken with green olive harissa, sumac onions, couscous
Dessert - Baklava
August 18:
First - Summer Melon Gazpacho with pimenton, crispy rice socarrat
Second - Grilled Mackerel with pickled eggplant, padron peppers, crispy garlic
Third - Flank Steak with marinated white beans, piperade
Dessert - Churro
August 25:
First - Fried Okra with beet + jalapeƱo hot sauce
Second - Marinated Cabbage Salad with corn chow chow vinaigrette, black eyed peas
Third - Shrimp and Grits with steamed grits, bacon + tomatillo broth
Dessert - Nectarine Cobbler