135 S 18th Street, Philadelphia, PA 215-825-7030

brunch

PATISSERIES

 MINI HIGH STREET PASTRIES

chocolate croissant

seasonal tea cake

plain croissant

6/10

FROMAGE

Barden BLUE (raw cow,  vt)

  kinderhook creek (sheep, NY)

invierno (cow + sheep, vt)  16

OYSTERS

half dozen, mignonette 18

 

YOGURT BOWL

rhubarb jam, gingered honey
toasted coconut  8


STONE CUT OATMEAL
dried fruit, oat streusel
brown butter 8

RADICCHIO SALAD
blue cheese, crispy chicken skin
fennel, dill vinaigrette 12 + chicken 6

GRILLED GEM LETTUCE
burrata, burnt pine nut honey

long hot pesto 14

 POTATO + LEEK SOUP
hazelnut aillade
fresh black truffle 12

Entrées

OMELETTE

romesco sauce + sheep's milk cheese
dressed lettuces 16

RITTENHOUSE BREAKFAST

two eggs any style, potatoes
choice of side 16

 cornmeal pancakes

honey butter, maple syrup
passion fruit curd 15
 

EGG IN A HOLE

frisée lyonnaise, chicken liver toast
bacon lardon, onion bread 15

 

steelhead trout lox

fromage blanc, capers 
everything spice, soft egg 18

Eggs benedict

salt cod, béarnaise
english muffin, poached eggs 18

CASTEL VALLEY MILL GRITS

lamb merguez, broccoli, tomato

red chermoula, fried egg 16

 

POTATO + EGG SANDWICH

grilled raclette, escarole, over easy egg
potato rosti, crispy onion 15

 

A.BURGER

american cheese, dijonnaise
cornichon, high street roll 18

 

CAULIFLOWER SANDWICH

crispy + spiced cauliflower
long hot pepper + tomatillo sauce 14

sides


HOME FRIES 5

FRESH FRUIT 5

BRAISED greens 6

PARMESAN + PEPPER BISCUIT 6

CASTLE VALLEY GRITS 5

HIGH STREET TOAST 4

smoked BACON 5

PORK SAUSAGE 7


Consuming raw or undercooked foods may increase a chance of foodborne illness.

20% gratuity will be added to parties of 6 or more