135 S 18th Street, Philadelphia, PA 215-825-7030

brunch

PATISSERIES

HIGH STREET PASTRIES

chocolate croissant

banana nut muffin

plain croissant

each 4.5

 

MAPLE YOGURT

apricot, hazelnuts 8

 

LITTLE GEM SALAD

radish, fines herbs
sunflower + mustard dressing 11

FROMAGE

BIJOU  (goat, VT)

SEVEN SISTERS  (raw cow, PA)
BIG WOODS BLUE (sheep, MN)  16



VANILLA OATMEAL

almond + cherry granola 8

 

SPRING WEDDING SOUP

rabbit meatballs, green wheat spring garlic 13

OYSTERS

half dozen, mignonette 18

 

 

 

BEETS

feta, candied pine nuts arugula, roasted strawberry 14
 

FROMAGE BLANC TARTINE

rhubarb jam, strawberries english peas 10

 

Entrées

OMELETTE

black pepper boursin dressed lettuce 14
 

RITTENHOUSE BREAKFAST

two eggs any style potatoes
choice of side 16

 SALMON ON RYE

ben’s cream cheese, soft egg capers, dill 16

 

CROISSANT PAIN PERDU

vanilla crème fraiche  teddy’s strawberries 14

 

BUCKWHEAT CREPE

gruyere, ham, sunny egg wine caps mushroom sauce 16

SOFTSHELL CRAB BLT

bacon, pickled green tomato
harissa aioli 18
 

VEAL FLANK FRITES

pickled shallots, farm greens
salsa verde 24 + egg 2


A.BURGER

american, dijonnaise cornichons, high street roll 18

 

sides


HOME FRIES 5

FRESH FRUIT 5

roasted greens 5

PECORINO GRITS 5

HIGH STREET TOAST 4

smoked BACON 5

breakfast SAUSAGE 5

ASPARAGUS 5

Dessert


Chocolate Tart 8

Honey Custard 8

Brown butter walnut cake 8

Consuming raw or undercooked foods may increase a change of foodborne illness.

20% gratuity will be added to parties of 6 or more